The York County BBQ Festival will be a three-day BBQ Competition beginning Friday with the SCA events, and continuing Saturday and Sunday.
The competition will be held at Delta-Peach Bottom Community Center in Delta, Pennsylvania.
BBQ Competitions
KCBS Master Series
The KCBS Master Series requires teams to cook 4 meats (Chicken, Pork Ribs, Pork Butt, & Brisket) judged by KCBS certified judges. Cook’s meeting is Friday night, Meat turn-in and awards are Saturday. As a state championship event, the champion will receive an invitation to the Jack Daniel’s World Championship in Lynchburg, TN.
We are also offering the KCBS Master’s competition as a double for Sunday.
KCBS Backyard Barbecue Series
The KCBS Backyard Barbecue Series is intended to promote barbecue in small towns across the country. Backyard teams are required to cook 2 meats (Chicken and Pork Ribs) judged by KCBS certified judges. Cook’s meeting is Friday night, Meat turn-in and awards are Saturday. Backyard teams must meet KCBS guidelines for non-professional teams.
We are also offering the KCBS Backyard competition as a double for Sunday.
SCA Steak
The SCA Steak competition, sanctioned by the Steak Cookoff Association (SCA), requires teams to cook a 1 ⅛” Boneless Choice Ribeye steak, provided by the event promoter. SCA certified judges will score each teams meat entries. As a state sanctioned competition, the champion will receive a golden ticket to the SCA World Championship in Fort Worth, TX.
Cooks’ meeting, meat selection, meat turn-in and awards will all occur Friday.
SCA Ancillaries
The SCA Kids Q competition is an opportunity for kids, 4 to 16 years of age, to take center stage in their very own grilling competition! Kids Q teams will submit 1 Appetizer entry for judging by 6 SCA certified judges.
The SCA Appetizer Challenge brings the opportunity to show off your best appetizer recipes. Appetizer ingredients are up to you. Turn-in will be on Friday, make sure you bring enough for 6 judges to taste. SCA Judges will evaluate your entry.
People’s Choice
The People’s Choice competition will bring your BBQ skills directly to the public, showing off your Pork Butt results for anonymous judging by Festival Attendees. Festival organizers will provide each team with two pork butts to cook for submission. Meat turn-in and awards will be on Saturday.
Captain of the Sauces
The Captain of the Sauces competition is a free to enter fun contest for any festival attendee. Bring your best recipe to compete for a trophy and bragging rights. Sauce will be judged anonymously by Festival Attendees.
2025 Competition
New for 2025, we will be doing a SCA Steak Double competition on Friday afternoon, 27 June. Also we are changing up the Kid’s Que competition from Slider to an Appetiser.
Returning this year will be the KCBS Double which give our chefs two opportunities to qualify for the National Championship. The Double will feature Masters’ and Backyard competitions on both Saturday and Sunday, 28 & 29 June.
Also the People’s Choice Pork competition and Captain O’ Sauce competitions will be back again this year.
Registration
We are utilizing the SCA and KCBS websites to handle registrations.
For the events held Friday, please click on the SCA Registration button.
For the events on Saturday and Sunday, please use the KCBS Registration button.
** Note, your application will be reviewed by the York County BBQ Festival organizers, and you will be notified when to pay and if you have been accepted into our competition.
2025 Registered Teams and Results – TBD
2024 Competition
List of Results and registered teams.
Thanks to everyone who competed with us in 2024.
2023 Competition
List of Teams Registered 2023 Teams
Thanks to everyone who competed with us in 2023.
2022 Competition
To enter any of this year’s competitions, fill in your application Form.
Note, your application will be reviewed by the York County BBQ Festival organizers, and you will be notified when to pay and if you have been accepted into our competition.
List of Teams Registered so far: 2022 Teams
List of Teams Registered so far: 2022 Teams
Competition Schedule for 2022:
Time | (16) Thursday | (17) Friday | (18) Saturday |
0900 – Team Check-ins | 0900 – KCBS Judge Check-in 1030 – KCBS Judge Meeting 1030 -Begin People’s Choice Pork and Sauce Turn-in | ||
11a | 1130 -End People’s Choice Pork and Sauce Turn-in | ||
12p | 1155-1205 – KCBS Chicken Turn-in 1225-1235 – KCBS Rib Turn-in | ||
1p | 1255-1305 – KCBS Pork Turn-in 1325-1335 – KCBS Brisket Turn-in | ||
2p | |||
3p | 1530 – SCA Judge Check-in 1530 – KCBS Cook’s Meeting | ||
4p | 1600 – SCA Cook’s Meeting, | 1600 – Awards: Backyard, KCBS | |
5p | 1730 – SCA Judge’s Meeting | ||
6p | Early Team Check-ins | 1830-1845 – Kid’s Beef Turn-in | 1800-Team breakdown and depart |
7p | 1930-1945 -SCA Steak Turn-in | ||
8p | |||
9p | 2100 – SCA awards End of Festival Day | End of Festival Day | |
10p | |||
11p | Quiet Time (11-7) | Quiet Time (11-7) | |
Note the People’s Choice Pork Sampling will be served Saturday from 1200 through 1500 or until samples are sold out.
Prize list:
Masters | Grand Champ | $1,500.00 |
Masters | Reserve Grand Champ | $750.00 |
Masters | Chicken-Champ | $400.00 |
Masters | Chicken-2nd | $200.00 |
Masters | Chicken-3rd | $100.00 |
Masters | Chicken-4th | $75.00 |
Masters | Chicken-5th | $50.00 |
Masters | Brisket-Champ | $400.00 |
Masters | Brisket-2nd | $200.00 |
Masters | Brisket-3rd | $100.00 |
Masters | Brisket-4th | $75.00 |
Masters | Brisket-5th | $50.00 |
Masters | Ribs-Champ | $400.00 |
Masters | Ribs-2nd | $200.00 |
Masters | Ribs-3rd | $100.00 |
Masters | Ribs-4th | $75.00 |
Masters | Ribs-5th | $50.00 |
Masters | Pork-Champ | $400.00 |
Masters | Pork-2nd | $200.00 |
Masters | Pork-3rd | $100.00 |
Masters | Pork-4th | $75.00 |
Masters | Pork-5th | $50.00 |
Backyard | Grand Champ | $300.00 |
Backyard | Reserve Grand Champ | $200.00 |
Backyard | Chicken-Champ | $200.00 |
Backyard | Chicken-2nd | $150.00 |
Backyard | Chicken-3rd | $100.00 |
Backyard | Chicken-4th | $75.00 |
Backyard | Chicken-5th | $50.00 |
Backyard | Ribs-Champ | $200.00 |
Backyard | Ribs-2nd | $150.00 |
Backyard | Ribs-3rd | $100.00 |
Backyard | Ribs-4th | $75.00 |
Backyard | Ribs-5th | $50.00 |
SCA | Beef-Champ | $1,000.00 |
SCA | Beef-2nd | $500.00 |
SCA | Beef-3rd | $300.00 |
SCA | Beef-4th | $200.00 |
SCA | Beef-5th | $150.00 |
SCA | Beef-6th | $50.00 |
SCA | Beef-7th | $50.00 |
SCA | Beef-8th | $50.00 |
SCA | Beef-9th | $50.00 |
SCA | Beef-10th | $50.00 |
Kids | Beef-Champ | $125.00 |
Kids | Beef-2nd | $75.00 |
Kid’s | Beef-3rd | $50.00 |
Kid’s | Beef-4th | $25.00 |
Kid’s | Beef-5th | $25.00 |
PC | People’s Choice-1st | $100.00 |
PC | People’s Choice-2nd | $75.00 |
PC | People’s Choice-3rd | $50.00 |
Total Prizes | $10,125.00 |
Results – 2021
Congratulations to:
Rolfe Garrett, SCA Steak winner.
Aislyn Smolka, Kid’s Que winner.
Weber’s Backyard BBQ, KCBS Backyard Champion.
BAR-B-QUE MAYHAM, KCBA Grand Champion!
Full results can be found at the 2021 Competition Results page.
2021 Teams list can be found here.